{"id":758,"date":"2024-02-26T14:19:38","date_gmt":"2024-02-26T14:19:38","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=758"},"modified":"2024-02-26T14:19:39","modified_gmt":"2024-02-26T14:19:39","slug":"he-estado-haciendo-esto-casi-todos-los-dias-desde-que-aprendi-este-metodo-de-un-chef-famoso-%f0%9f%8d%9e%f0%9f%98%8a","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=758","title":{"rendered":"\u00a1He estado haciendo esto casi todos los d\u00edas desde que aprend\u00ed este m\u00e9todo de un chef famoso! \ud83c\udf5e\ud83d\ude0a"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<br>1 vaso de leche tibia (200 ml)<br>1 vaso de agua tibia (200 ml)<br>1 paquete de levadura seca instant\u00e1nea (10 g)<br>2 cucharadas de az\u00facar (20 g)<br>2 huevos (yema separada)<br>1 vaso de aceite (100 ml)<br>7 tazas de harina de trigo (700 g)<br>1 cucharadita de sal (9 g)<br>Queso cheddar en cubitos<br>Procedimiento:<br>En un bol, mezcle la leche tibia, el agua, la levadura seca instant\u00e1nea y el az\u00facar. D\u00e9jalo reposar unos minutos hasta que se forme una espuma.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Agrega la yema de uno de los huevos, el aceite y mezcla bien.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Agrega la harina de trigo poco a poco, revolviendo constantemente, hasta obtener una masa suave y que no se pegue a las manos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cubre el bol con una toalla y deja reposar la masa durante 1 hora o hasta que duplique su volumen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dividir la masa en 16 partes y darles forma de bolitas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Extienda cada bola hasta formar una l\u00e1mina fina y coloque un trozo de queso cheddar en el centro.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cierra la masa sobre el queso formando bolitas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coloca las bolitas en el molde para pan, previamente engrasado o forrado con papel de horno.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">D\u00e9jalo reposar durante 15-20 minutos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cepille la superficie del pan con la yema de huevo restante y espolvoree con semillas de s\u00e9samo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hornear en horno precalentado a 180 grados cent\u00edgrados hasta que se doren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Retirar del horno y dejar enfriar antes de cortar.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Espero que disfrutes de esta deliciosa receta, gracias por tu atenci\u00f3n y nos vemos en la pr\u00f3xima receta. Adi\u00f3s<br>\u200b<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes:1 vaso de leche tibia (200 ml)1 vaso de agua tibia (200 ml)1 paquete de levadura seca instant\u00e1nea (10 g)2 cucharadas de az\u00facar (20 g)2 huevos (yema separada)1 vaso de [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":759,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-758","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/758","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=758"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/758\/revisions"}],"predecessor-version":[{"id":760,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/758\/revisions\/760"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/759"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=758"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=758"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=758"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}