{"id":740,"date":"2024-02-25T16:53:39","date_gmt":"2024-02-25T16:53:39","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=740"},"modified":"2024-02-25T16:53:40","modified_gmt":"2024-02-25T16:53:40","slug":"tarta-para-un-diabetico-en-media-hora","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=740","title":{"rendered":"\u00a1Tarta para un diab\u00e9tico en media hora!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Los Ingredientes para el \u00c9xito:<\/strong>&nbsp;Antes de sumergirte en la preparaci\u00f3n de este pastel para diab\u00e9ticos, aseg\u00farate de tener:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>5 huevos.<\/li>\n\n\n\n<li>100 gramos de harina de almendras.<\/li>\n\n\n\n<li>1+1\/2 cucharadita de Stevia.<\/li>\n\n\n\n<li>50 gramos de mantequilla.<\/li>\n\n\n\n<li>250 gramos de crema agria o yogur.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Equipo de cocina esencial:<\/strong>&nbsp;para garantizar una preparaci\u00f3n sencilla, obtenga:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Cuenco grande para preparar la masa.<\/li>\n\n\n\n<li>Molde para hornear con unas dimensiones de 23\u00d728 cm.<\/li>\n\n\n\n<li>Cuenco de natillas de crema agria.<\/li>\n\n\n\n<li>Utensilios de cocina est\u00e1ndar.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Medidas y tiempos de preparaci\u00f3n:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Tiempo de preparaci\u00f3n: 30 minutos.<\/li>\n\n\n\n<li>Tiempo de cocci\u00f3n: 15-18 minutos.<\/li>\n\n\n\n<li>Raciones: 8 personas.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Los Ingredientes para el \u00c9xito:&nbsp;Antes de sumergirte en la preparaci\u00f3n de este pastel para diab\u00e9ticos, aseg\u00farate de tener: Equipo de cocina esencial:&nbsp;para garantizar una preparaci\u00f3n sencilla, obtenga: Medidas y tiempos [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":741,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-740","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/740","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=740"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/740\/revisions"}],"predecessor-version":[{"id":742,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/740\/revisions\/742"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/741"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=740"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=740"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=740"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}