{"id":7015,"date":"2025-02-20T20:23:03","date_gmt":"2025-02-20T20:23:03","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=7015"},"modified":"2025-02-20T20:23:05","modified_gmt":"2025-02-20T20:23:05","slug":"receta-facil-de-hojaldre-de-una-sola-bandeja-en-10-minutos","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=7015","title":{"rendered":"Receta f\u00e1cil de hojaldre de una sola bandeja en 10 minutos"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">\u00bfNecesitas un aperitivo o postre r\u00e1pido y delicioso? Este <strong>hojaldre en una sola bandeja<\/strong> es ideal: r\u00e1pido de preparar, vers\u00e1til y \u00a1listo en solo 10 minutos de preparaci\u00f3n!<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83d\udcdd <strong>Ingredientes<\/strong> (Para 4-6 porciones)<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Versi\u00f3n salada:<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 l\u00e1mina de <strong>masa de hojaldre<\/strong><\/li>\n\n\n\n<li>100 g de <strong>queso rallado<\/strong> (mozzarella, cheddar o el que prefieras)<\/li>\n\n\n\n<li>100 g de <strong>jam\u00f3n<\/strong> o <strong>pollo desmenuzado<\/strong> (opcional)<\/li>\n\n\n\n<li>1 <strong>huevo<\/strong> batido (para pincelar)<\/li>\n\n\n\n<li><strong>Or\u00e9gano<\/strong> o <strong>hierbas provenzales<\/strong> (opcional)<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Versi\u00f3n dulce:<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 l\u00e1mina de <strong>masa de hojaldre<\/strong><\/li>\n\n\n\n<li>2-3 cucharadas de <strong>crema de chocolate<\/strong>, <strong>mermelada<\/strong> o <strong>mantequilla de man\u00ed<\/strong><\/li>\n\n\n\n<li><strong>Frutas<\/strong> (pl\u00e1tano, manzana en rodajas, fresas) (opcional)<\/li>\n\n\n\n<li>1 <strong>huevo<\/strong> batido (para pincelar)<\/li>\n\n\n\n<li><strong>Az\u00facar glas<\/strong> para espolvorear<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83c\udf7d\ufe0f <strong>Instrucciones<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">1\ufe0f\u20e3 <strong>Precalentar y preparar:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Precalienta el horno a <strong>200\u00b0C (390\u00b0F)<\/strong>.<\/li>\n\n\n\n<li>Coloca papel de hornear en una <strong>bandeja para horno<\/strong>.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">2\ufe0f\u20e3 <strong>Montar el hojaldre:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Extiende la <strong>masa de hojaldre<\/strong> sobre la bandeja.<\/li>\n\n\n\n<li><strong>Para la versi\u00f3n salada:<\/strong> esparce el <strong>queso<\/strong> y a\u00f1ade <strong>jam\u00f3n<\/strong> o <strong>pollo<\/strong> si lo deseas.<\/li>\n\n\n\n<li><strong>Para la versi\u00f3n dulce:<\/strong> unta la masa con <strong>crema de chocolate<\/strong> o <strong>mermelada<\/strong> y coloca las <strong>frutas<\/strong>.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">3\ufe0f\u20e3 <strong>Doblar y sellar:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Dobla la masa como si fuera un libro (puedes hacer un rollo o empanada gigante).<\/li>\n\n\n\n<li>Presiona los bordes con un tenedor para sellarlos.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">4\ufe0f\u20e3 <strong>Hornear:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Pincela con el <strong>huevo batido<\/strong> para un acabado dorado.<\/li>\n\n\n\n<li>Hornea durante <strong>10-12 minutos<\/strong> o hasta que est\u00e9 dorado y crujiente.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">5\ufe0f\u20e3 <strong>Servir:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Deja enfriar un par de minutos.<\/li>\n\n\n\n<li><strong>Versi\u00f3n dulce:<\/strong> espolvorea con <strong>az\u00facar glas<\/strong>.<\/li>\n\n\n\n<li><strong>Versi\u00f3n salada:<\/strong> a\u00f1ade un toque de <strong>or\u00e9gano<\/strong> al servir.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83d\udca1 <strong>Consejos:<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">\u2705 Prueba la versi\u00f3n salada con <strong>espinacas y ricotta<\/strong> o <strong>tomates secos y queso feta<\/strong>.<br>\u2705 \u00bfQuieres un toque crujiente extra? Espolvorea <strong>semillas de s\u00e9samo<\/strong> antes de hornear.<br>\u2705 Para un sabor dulce refrescante, a\u00f1ade <strong>ralladura de lim\u00f3n<\/strong> sobre el hojaldre antes de servir.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83e\udd50 <strong>\u00a1R\u00e1pido, vers\u00e1til y delicioso!<\/strong> Ideal para invitados sorpresa o para darte un capricho expr\u00e9s. \u00bfPrefieres la versi\u00f3n salada o dulce? \ud83d\ude0a<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00bfNecesitas un aperitivo o postre r\u00e1pido y delicioso? Este hojaldre en una sola bandeja es ideal: r\u00e1pido de preparar, vers\u00e1til y \u00a1listo en solo 10 minutos de preparaci\u00f3n! \ud83d\udcdd Ingredientes [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":7016,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-7015","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/7015","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7015"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/7015\/revisions"}],"predecessor-version":[{"id":7017,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/7015\/revisions\/7017"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/7016"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7015"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7015"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7015"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}