{"id":6688,"date":"2025-01-28T14:33:19","date_gmt":"2025-01-28T14:33:19","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=6688"},"modified":"2025-01-28T14:33:20","modified_gmt":"2025-01-28T14:33:20","slug":"receta-de-basbousa-con-crema","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=6688","title":{"rendered":"Receta de Basbousa con Crema"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\"><strong>Receta de Basbousa con Crema<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">La basbousa con crema es una versi\u00f3n deliciosa y cremosa del tradicional postre \u00e1rabe a base de s\u00e9mola. Este pastel dulce, suave y jugoso, es perfecto para acompa\u00f1ar un caf\u00e9 o t\u00e9.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Ingredientes<\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">Para la Basbousa:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 tazas (300 g) de s\u00e9mola fina<\/li>\n\n\n\n<li>1\/2 taza (100 g) de az\u00facar<\/li>\n\n\n\n<li>1 taza (250 g) de yogur natural<\/li>\n\n\n\n<li>1\/2 taza (125 ml) de leche<\/li>\n\n\n\n<li>1\/2 taza (125 ml) de aceite vegetal o mantequilla derretida<\/li>\n\n\n\n<li>1\/2 cucharadita de bicarbonato de sodio<\/li>\n\n\n\n<li>1 cucharadita de esencia de vainilla<\/li>\n\n\n\n<li>Almendras enteras (opcional, para decorar)<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Para la Crema (Ashta):<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 tazas (500 ml) de leche<\/li>\n\n\n\n<li>2 cucharadas de maicena<\/li>\n\n\n\n<li>2 cucharadas de az\u00facar<\/li>\n\n\n\n<li>1 cucharadita de agua de rosas o agua de azahar (opcional)<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Para el Alm\u00edbar:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 taza (200 g) de az\u00facar<\/li>\n\n\n\n<li>1 taza (250 ml) de agua<\/li>\n\n\n\n<li>1 cucharadita de jugo de lim\u00f3n<\/li>\n\n\n\n<li>1 cucharadita de agua de rosas o azahar (opcional)<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Preparaci\u00f3n<\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>1. Prepara el Alm\u00edbar<\/strong><\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li>En una cacerola, mezcla el az\u00facar y el agua. Lleva a ebullici\u00f3n a fuego medio.<\/li>\n\n\n\n<li>A\u00f1ade el jugo de lim\u00f3n y cocina durante 7-10 minutos hasta que espese ligeramente.<\/li>\n\n\n\n<li>Retira del fuego y, si deseas, agrega agua de rosas o azahar.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Receta de Basbousa con Crema La basbousa con crema es una versi\u00f3n deliciosa y cremosa del tradicional postre \u00e1rabe a base de s\u00e9mola. Este pastel dulce, suave y jugoso, es [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":6689,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-6688","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/6688","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6688"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/6688\/revisions"}],"predecessor-version":[{"id":6690,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/6688\/revisions\/6690"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/6689"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6688"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6688"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6688"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}