{"id":5339,"date":"2024-08-11T16:32:07","date_gmt":"2024-08-11T16:32:07","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=5339"},"modified":"2024-08-11T16:32:07","modified_gmt":"2024-08-11T16:32:07","slug":"bombette-de-apulia-la-receta-para-hacerlas-en-casa","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=5339","title":{"rendered":"Bombette de Apulia: la receta para hacerlas en casa"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">INGREDIENTES<br>carne de capocollo (en rodajas finas)<br>panceta coppata<br>provola o estafarza<br>PREPARACI\u00d3N<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Coloque una loncha de tocino y una loncha de queso sobre la loncha de capocollo.<\/li>\n\n\n\n<li>Doblar los lados y enrollar.<\/li>\n\n\n\n<li>Asegure cada bomb\u00edn con un palillo.<\/li>\n\n\n\n<li>Hornear a 180\u00b0 por 20 minutos.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTEScarne de capocollo (en rodajas finas)panceta coppataprovola o estafarzaPREPARACI\u00d3N<\/p>\n","protected":false},"author":3,"featured_media":5340,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-5339","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/5339","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5339"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/5339\/revisions"}],"predecessor-version":[{"id":5341,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/5339\/revisions\/5341"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/5340"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5339"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5339"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5339"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}