{"id":5096,"date":"2024-08-03T15:02:04","date_gmt":"2024-08-03T15:02:04","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=5096"},"modified":"2024-08-03T15:02:05","modified_gmt":"2024-08-03T15:02:05","slug":"papas-y-guisantes-a-la-crema","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=5096","title":{"rendered":"Papas y guisantes a la crema"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">2 libras de papas rojas, hervidas<br>\u00bc taza de mantequilla 3 cucharadas de harina<br>1 \u00bd cucharadita de sal<br>\u00bc cucharadita de pimienta<br>1 \u00bd tazas de leche<br>1 taza de leche evaporada<br>10 oz de guisantes congelados<br>\u00bd taza de cebolla, cortada en cubitos<br>4 lonjas de tocino, cocido y desmenuzado<br>Precaliente el horno a 325 grados F. Corte las papas por la mitad y col\u00f3quelas en una bandeja para hornear engrasada. Espolvoree los guisantes sobre las papas. En una cacerola, derrita la mantequilla y agregue la harina, la sal y la pimienta. Agregue la leche, revolviendo constantemente hasta lograr la consistencia adecuada. Vierta la salsa sobre las verduras. Cubra con el tocino y hornee durante 20 a 25 minutos.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 libras de papas rojas, hervidas\u00bc taza de mantequilla 3 cucharadas de harina1 \u00bd cucharadita de sal\u00bc cucharadita de pimienta1 \u00bd tazas de leche1 taza de leche evaporada10 oz de [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":5097,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-5096","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/5096","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5096"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/5096\/revisions"}],"predecessor-version":[{"id":5098,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/5096\/revisions\/5098"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/5097"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5096"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5096"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5096"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}