{"id":4941,"date":"2024-07-29T08:17:23","date_gmt":"2024-07-29T08:17:23","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=4941"},"modified":"2024-07-29T08:17:24","modified_gmt":"2024-07-29T08:17:24","slug":"milhojas-con-crema-de-mascarpone-y-chispas-de-chocolate-la-receta-de-un-postre-rapido-y-delicioso","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=4941","title":{"rendered":"Milhojas con crema de mascarpone y chispas de chocolate: la receta de un postre r\u00e1pido y delicioso"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes<br>HOJALDRE<br>2 rollos<br>QUESO MASCARPONE<br>260 gramos<br>CREMA PARA BATIR<br>260ml<br>CHIPS DE CHOCOLATE<br>70 gramos<br>AZ\u00daCAR EN POLVO<br>20 gramos<br>PARA DECORAR<br>AZ\u00daCAR EN POLVO<br>probar<br>C\u00f3mo preparar milhojas con crema de mascarpone y chispas de chocolate<br>Mezclar en un bol el mascarpone con el az\u00facar glas, luego verter la nata para montar y seguir mezclando con la batidora el\u00e9ctrica para combinar los ingredientes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Agrega las chispas de chocolate.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Desenrolla el hojaldre y c\u00f3rtalo por la mitad. Pinchar la masa con un tenedor para evitar que se hinche durante la cocci\u00f3n y luego espolvorear con az\u00facar glas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cuece el rect\u00e1ngulo de hojaldre en el horno a 180\u00b0C durante 20 minutos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Untar la nata sobre el primer rect\u00e1ngulo de hojaldre, colocar encima el segundo rect\u00e1ngulo y esparcir el resto de la nata.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Por \u00faltimo, coloca encima el tercer rect\u00e1ngulo y espolvorea el az\u00facar glas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Corta el postre en cuadritos y s\u00edrvelos.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>IngredientesHOJALDRE2 rollosQUESO MASCARPONE260 gramosCREMA PARA BATIR260mlCHIPS DE CHOCOLATE70 gramosAZ\u00daCAR EN POLVO20 gramosPARA DECORARAZ\u00daCAR EN POLVOprobarC\u00f3mo preparar milhojas con crema de mascarpone y chispas de chocolateMezclar en un bol el mascarpone [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":4942,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4941","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4941"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4941\/revisions"}],"predecessor-version":[{"id":4943,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4941\/revisions\/4943"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/4942"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4941"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4941"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4941"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}