{"id":4774,"date":"2024-07-22T11:19:43","date_gmt":"2024-07-22T11:19:43","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=4774"},"modified":"2024-07-22T11:19:43","modified_gmt":"2024-07-22T11:19:43","slug":"el-pastel-de-manzana-de-la-abuela-siempre-es-un-exito","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=4774","title":{"rendered":"El pastel de manzana de la abuela siempre es un \u00e9xito"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes<br>2 tazas de az\u00facar<br>5 manzanas grandes, agrias<br>4 huevos gruesos<br>2 cucharaditas de canela colmada<br>1 taza de aceite<br>2 tazas de harina<br>Queridos, si os gusta la receta \u00a1dejad un comentario!<br>1 paquete de az\u00facar de vainilla<br>1 paquete de polvo para hornear<br>preparaci\u00f3n<br>As\u00ed funciona, primero pelamos las manzanas y las cortamos en gajos. Luego mezcle todos los dem\u00e1s ingredientes en un bol y deje reposar la masa durante unos 5 a 10 minutos.<br>Luego extiende la masa sobre una bandeja de horno engrasada y coloca encima las rodajas de manzana. Hornear a 180 &#8211; 190\u00b0C con calor superior\/inferior durante aproximadamente 30 minutos.<br>La nata reci\u00e9n montada sabe mejor con esto. Tambi\u00e9n puedes espolvorear almendras sobre el bizcocho. Buen provecho<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes2 tazas de az\u00facar5 manzanas grandes, agrias4 huevos gruesos2 cucharaditas de canela colmada1 taza de aceite2 tazas de harinaQueridos, si os gusta la receta \u00a1dejad un comentario!1 paquete de az\u00facar [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":4775,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4774","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4774","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4774"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4774\/revisions"}],"predecessor-version":[{"id":4776,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4774\/revisions\/4776"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/4775"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4774"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4774"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4774"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}