{"id":4467,"date":"2024-07-09T09:19:26","date_gmt":"2024-07-09T09:19:26","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=4467"},"modified":"2024-07-09T09:19:26","modified_gmt":"2024-07-09T09:19:26","slug":"deliciosa-tarta-con-kefir-y-cerezas","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=4467","title":{"rendered":"\u00a1Deliciosa tarta con k\u00e9fir y cerezas!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<br>250 g de cerezas;<br>1 vaso de k\u00e9fir\/yogur o 250 ml de leche batida;<br>3 huevos;<br>160 g de harina;<br>8 g de levadura en polvo;<br>200 g de az\u00facar;<br>10 g de mantequilla;<br>20 g de az\u00facar glass.<br>M\u00e9todo de cocci\u00f3n:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Enciende el horno y deja que se caliente a 180\u00b0.<\/li>\n\n\n\n<li>Si las cerezas son enlatadas conviene dejarlas en un colador para que escurra el jugo.<\/li>\n\n\n\n<li>Mezclar el az\u00facar con los huevos. Vierta k\u00e9fir encima y mezcle nuevamente.<\/li>\n\n\n\n<li>Agregue poco a poco la harina y el polvo para hornear a la mezcla de huevo y mezcle continuamente.<\/li>\n\n\n\n<li>La masa debe quedar como una crema agria grasa.<\/li>\n\n\n\n<li>Ponga papel de horno en una bandeja para horno y vierta la masa encima.<\/li>\n\n\n\n<li>Coloque las cerezas encima.<\/li>\n\n\n\n<li>Hornee por 45 minutos.<\/li>\n\n\n\n<li>Retirar el bizcocho del horno y espolvorearlo con az\u00facar glass.<\/li>\n\n\n\n<li>\u00a1La tarta est\u00e1 lista!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes:250 g de cerezas;1 vaso de k\u00e9fir\/yogur o 250 ml de leche batida;3 huevos;160 g de harina;8 g de levadura en polvo;200 g de az\u00facar;10 g de mantequilla;20 g de [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":4468,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4467","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4467","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4467"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4467\/revisions"}],"predecessor-version":[{"id":4469,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4467\/revisions\/4469"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/4468"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4467"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4467"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4467"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}