{"id":4354,"date":"2024-07-06T15:36:45","date_gmt":"2024-07-06T15:36:45","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=4354"},"modified":"2024-07-06T15:36:45","modified_gmt":"2024-07-06T15:36:45","slug":"cuadritos-de-espinacas-la-receta-de-un-plato-sabroso-listo-en-poco-tiempo","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=4354","title":{"rendered":"Cuadritos de espinacas: la receta de un plato sabroso listo en poco tiempo"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">375 g de hojaldre<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Para el relleno:<br>1 cucharada de aceite de oliva<br>1 cebolla<br>2 dientes de ajo<br>1 pizca de sal<br>1 pizca de pimienta<br>150 g de espinacas frescas<br>1\/2 cucharadita de nuez moscada<br>250 g de queso feta<br>50 g de queso crema<br>1 huevo<\/li>\n\n\n\n<li>Para decoraci\u00f3n:<br>1 huevo<\/li>\n\n\n\n<li>Direcciones:<\/li>\n\n\n\n<li>Mezclar el queso feta, el queso crema y el huevo en un bol.<\/li>\n\n\n\n<li>Fre\u00edr la cebolla picada en una sart\u00e9n con sal y pimienta, luego agregar las espinacas y cocinar.<\/li>\n\n\n\n<li>Agrega las espinacas cocidas a la mezcla de queso.<\/li>\n\n\n\n<li>Rellenar el hojaldre y cubrir con otra l\u00e1mina de hojaldre sellando los bordes con un tenedor.<\/li>\n\n\n\n<li>Pincelar con huevo batido, luego cortar algunos restos y espolvorear con semillas de s\u00e9samo.<\/li>\n\n\n\n<li>Hornear a 200\u00b0 durante 20 minutos.<\/li>\n\n\n\n<li>ver la continuaci\u00f3n en la p\u00e1gina siguiente<\/li>\n\n\n\n<li><br>2-3 cucharadas de semillas de s\u00e9samo<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 375 g de hojaldre<\/p>\n","protected":false},"author":3,"featured_media":4355,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4354","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4354"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4354\/revisions"}],"predecessor-version":[{"id":4356,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4354\/revisions\/4356"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/4355"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4354"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4354"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}