{"id":4220,"date":"2024-07-01T14:30:13","date_gmt":"2024-07-01T14:30:13","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=4220"},"modified":"2024-07-01T14:30:14","modified_gmt":"2024-07-01T14:30:14","slug":"bolo-de-algodao-com-chocolate","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=4220","title":{"rendered":"BOLO DE ALGOD\u00c3O COM CHOCOLATE"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<br>80ml de leite<br>60ml de \u00f3leo vegetal<br>70g de farinha<br>10g de cacau em p\u00f3<br>4 claras de ovo<br>4 gemas<br>70g de a\u00e7\u00facar<br>1\/3 de colher de ch\u00e1 de sal<br>1\/2 colher de ch\u00e1 de sumo de lim\u00e3o<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lascas de chocolate<br>Prepara\u00e7\u00e3o:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Numa tigela misture o leite, o \u00f3leo, a farinha e as gemas. Divida em duas por\u00e7\u00f5es e adicione o cacau em p\u00f3 na segunda por\u00e7\u00e3o.<br>2.Noutra tigela, bata as claras com o sal, o sumo de lim\u00e3o e o a\u00e7\u00facar.<br>3.\u00ba Divida as misturas branca e escura em duas por\u00e7\u00f5es.<br>4.\u00ba Transfira para um tabuleiro de forno, adicione a mistura escura, cubra com a mistura branca e polvilhe com as pepitas de chocolate.<br>5.\u00ba Asse com \u00e1gua quente a 170\u00b0C (340\u00b0F) durante 1 hora.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes:80ml de leite60ml de \u00f3leo vegetal70g de farinha10g de cacau em p\u00f34 claras de ovo4 gemas70g de a\u00e7\u00facar1\/3 de colher de ch\u00e1 de sal1\/2 colher de ch\u00e1 de sumo de [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":4221,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4220","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4220","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4220"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4220\/revisions"}],"predecessor-version":[{"id":4222,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/4220\/revisions\/4222"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/4221"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4220"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4220"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4220"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}