{"id":3994,"date":"2024-06-23T16:03:15","date_gmt":"2024-06-23T16:03:15","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=3994"},"modified":"2024-06-23T16:03:16","modified_gmt":"2024-06-23T16:03:16","slug":"el-postre-es-definitivamente-perfecto-para-el-fin-de-semana","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=3994","title":{"rendered":"El postre es definitivamente perfecto para el fin de semana."},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">INGREDIENTES:<br>Para la crema:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 latas de crema de leche<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 latas de leche condensada azucarada<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 sobres de jugo de maracuy\u00e1 en polvo o sabor a tu elecci\u00f3n<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para la ganache:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 paquete de crema de leche<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200 g de chocolate negro picado<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">INDICACIONES:<br>crema:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En una licuadora, agrega la crema, la leche condensada azucarada y el jugo de maracuy\u00e1 en polvo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mezclar bien durante unos 5 minutos hasta obtener una crema suave y homog\u00e9nea.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coge un plato de cristal y vierte en \u00e9l la mezcla distribuy\u00e9ndola uniformemente.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">y Ganach\u00e9:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coloca el chocolate picado en un bol y derr\u00edtelo al ba\u00f1o Mar\u00eda.<br>mar\u00eda o en el microondas (para evitar que se queme, parar cada 30 segundos).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Agrega la crema de leche y mezcla bien hasta obtener una crema brillante.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cubre el bizcocho con la ganache de chocolate y col\u00f3calo en el<br>frigor\u00edfico durante al menos 1 hora para que espese.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pasado este tiempo, s\u00e1calo de la nevera, s\u00edrvelo fr\u00edo y \u00a1disfruta de tu delicioso postre infalible!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Asamblea:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cubrir la nata preparada con la ganache de chocolate distribuy\u00e9ndola uniformemente por la superficie.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coloca el postre en el frigor\u00edfico durante al menos 1 hora para que se solidifique y espese.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Una vez pasado el tiempo, saca el postre de la nevera.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Anuncio:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a1Sirve el postre fr\u00edo y saborea los deliciosos sabores de esta delicia infalible!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a1Disfruta de la satisfacci\u00f3n de crear un postre infalible que seguramente impresionar\u00e1 a todos!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">DISFRUTAR<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES:Para la crema: 3 latas de crema de leche 2 latas de leche condensada azucarada 2 sobres de jugo de maracuy\u00e1 en polvo o sabor a tu elecci\u00f3n Para la [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":3995,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-3994","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/3994","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3994"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/3994\/revisions"}],"predecessor-version":[{"id":3996,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/3994\/revisions\/3996"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/3995"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3994"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3994"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3994"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}