{"id":3132,"date":"2024-05-27T13:08:43","date_gmt":"2024-05-27T13:08:43","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=3132"},"modified":"2024-05-27T13:08:43","modified_gmt":"2024-05-27T13:08:43","slug":"delicia-de-chocolate-sin-azucar-la-comidilla-de-la-ciudad","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=3132","title":{"rendered":"Delicia de chocolate sin az\u00facar: \u00a1la comidilla de la ciudad!"},"content":{"rendered":"\n<h5 class=\"wp-block-heading\"><strong>Ingredientes<\/strong>&nbsp;:<\/h5>\n\n\n\n<ul class=\"wp-block-list\">\n<li>290 g de d\u00e1tiles<img loading=\"lazy\" decoding=\"async\" width=\"16\" height=\"16\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tec\/1\/16\/1f334.png\" alt=\"\ud83c\udf34\"><\/li>\n\n\n\n<li>Agua fr\u00eda (para remojar)\u00a0<img loading=\"lazy\" decoding=\"async\" width=\"16\" height=\"16\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t42\/1\/16\/1f4a7.png\" alt=\"\ud83d\udca7\"><\/li>\n\n\n\n<li>180 g de almendras\u00a0<img loading=\"lazy\" decoding=\"async\" width=\"16\" height=\"16\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/te8\/1\/16\/1f330.png\" alt=\"\ud83c\udf30\"><\/li>\n\n\n\n<li>200 g de chocolate negro sin az\u00facar\u00a0<img loading=\"lazy\" decoding=\"async\" width=\"16\" height=\"16\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tf7\/1\/16\/1f36b.png\" alt=\"\ud83c\udf6b\"><\/li>\n\n\n\n<li>2 cucharadas de aceite vegetal\u00a0<img loading=\"lazy\" decoding=\"async\" width=\"16\" height=\"16\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t69\/1\/16\/1f331.png\" alt=\"\ud83c\udf31\"><\/li>\n\n\n\n<li>40 g de semillas de s\u00e9samo (ligeramente tostadas)\u00a0<img loading=\"lazy\" decoding=\"async\" width=\"16\" height=\"16\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t9d\/1\/16\/1f33e.png\" alt=\"\ud83c\udf3e\"><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Instrucciones:<\/strong><\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Remojar 290g de d\u00e1tiles en agua fr\u00eda durante 15 minutos para eliminar conservantes y activar sustancias beneficiosas.<\/li>\n\n\n\n<li>Mientras tanto, tostar ligeramente 180g de almendras en una sart\u00e9n. Luego mu\u00e9lelos hasta obtener un polvo fino con una licuadora.<\/li>\n\n\n\n<li>Despu\u00e9s de remojar, retire las semillas de los d\u00e1tiles y mu\u00e9lalas hasta obtener una pasta con una licuadora.<\/li>\n\n\n\n<li>Mezcle bien las almendras molidas y la pasta de d\u00e1tiles, formando una mezcla similar a una masa.<\/li>\n\n\n\n<li>Forma peque\u00f1os cilindros con la mezcla y col\u00f3calos en el refrigerador durante 30 minutos para que se endurezca.<\/li>\n\n\n\n<li>Derretir al ba\u00f1o mar\u00eda 200 g de chocolate negro sin az\u00facar. Agrega 2 cucharadas de aceite vegetal y mezcla hasta que quede suave.<\/li>\n\n\n\n<li>Sumerge los cilindros de d\u00e1tiles y almendras en el chocolate derretido para cubrirlos uniformemente.<\/li>\n\n\n\n<li>Coloque los caramelos recubiertos en el refrigerador durante 5 minutos para que cuajen.<\/li>\n\n\n\n<li>Decora los caramelos con l\u00edneas de chocolate y espolvorea semillas de s\u00e9samo ligeramente tostadas (40 g) por encima.<\/li>\n\n\n\n<li>Regresa el postre a la nevera unos minutos m\u00e1s para que el chocolate se endurezca.<\/li>\n\n\n\n<li>\u00a1Usa formas de papel para servir y disfrutar de este postre de chocolate sin az\u00facar y sin culpa que se derrite en la boca!<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/notycheese.com\/best-pie-without-crust-full-of-vegetables-and-very-tasty\/\" target=\"_blank\" rel=\"noreferrer noopener\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes&nbsp;: Instrucciones:<\/p>\n","protected":false},"author":3,"featured_media":3133,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-3132","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/3132","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3132"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/3132\/revisions"}],"predecessor-version":[{"id":3134,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/3132\/revisions\/3134"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/3133"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3132"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3132"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3132"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}