{"id":306,"date":"2024-02-07T18:41:36","date_gmt":"2024-02-07T18:41:36","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=306"},"modified":"2024-02-07T18:41:37","modified_gmt":"2024-02-07T18:41:37","slug":"la-mejor-receta-de-pastel-de-chocolate","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=306","title":{"rendered":"la mejor receta de pastel de chocolate"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>\ud835\ude44\ud835\ude63\ud835\ude5c\ud835\ude67\ud835\ude5a\ud835\ude59\ud835\ude5e\ud835\ude5a\ud835\ude63\ud835\ude69\ud835\ude68:<br><\/strong>\u2022 2 huevos<br>\u2022 2 tazas de harina para todo uso<br>\u2022 1 cucharadita de polvo para hornear<br>\u2022 2 cucharaditas de bicarbonato de sodio<br>\u2022 1 taza de az\u00facar moreno claro<br>\u2022 1 1\/2 tazas de cacao en polvo sin az\u00facar<br>\u2022 3 1\/2 tazas de az\u00facar glass<br>\u2022 1 taza de az\u00facar granulada<br>\u2022 1 cucharadita de sal<br>\u2022 2 cucharaditas de extracto de vainilla<br>\u2022 1\/2 taza de aceite de canola<br>\u2022 1 taza de caf\u00e9 caliente fuerte<br>\u2022 1 taza (2 barras) de mantequilla sin sal, a temperatura ambiente<br>\u2022 1 1\/8 taza de leche<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\ud835\ude44\ud835\ude63\ud835\ude68\ud835\ude69\ud835\ude67\ud835\ude6a\ud835\ude58\ud835\ude69\ud835\ude5e\ud835\ude64\ud835\ude63\ud835\ude68:<br><\/strong>1. Precaliente el horno a 350\u00b0F (180\u00b0C). Engrase y enharine 2 moldes para pasteles redondos de 9 pulgadas.<br>2. En un taz\u00f3n grande, mezcle la harina, el polvo para hornear, el bicarbonato de sodio, el az\u00facar moreno claro, el cacao en polvo sin az\u00facar, el az\u00facar glas, el az\u00facar granulada y la sal.<br>3. En un recipiente aparte, bata los huevos, el extracto de vainilla, el aceite de canola, el caf\u00e9 caliente y la mantequilla sin sal hasta que est\u00e9n bien combinados.<br>4. Agrega poco a poco los ingredientes h\u00famedos a los secos, alternando con la leche. Mezcle hasta que est\u00e9 combinado.<br>5. Divida la masa uniformemente entre los moldes para pasteles preparados y alise la parte superior. Hornee durante 25-30 minutos o hasta que al insertar un palillo en el centro, \u00e9ste salga limpio.<br>6. Deje que los pasteles se enfr\u00eden en los moldes durante 10 minutos antes de retirarlos y transferirlos a una rejilla para que se enfr\u00eden por completo.<br>7. Una vez que los pasteles se hayan enfriado, esparce una capa de tu glaseado favorito entre los dos pasteles y encima.<br>8. \u00a1Sirve y disfruta de tu delicioso y rico pastel de chocolate!&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud835\ude44\ud835\ude63\ud835\ude5c\ud835\ude67\ud835\ude5a\ud835\ude59\ud835\ude5e\ud835\ude5a\ud835\ude63\ud835\ude69\ud835\ude68:\u2022 2 huevos\u2022 2 tazas de harina para todo uso\u2022 1 cucharadita de polvo para hornear\u2022 2 cucharaditas de bicarbonato de sodio\u2022 1 taza de az\u00facar moreno claro\u2022 1 1\/2 [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":307,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-306","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/306","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=306"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/306\/revisions"}],"predecessor-version":[{"id":308,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/306\/revisions\/308"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/307"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=306"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=306"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=306"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}