{"id":2857,"date":"2024-05-19T12:45:30","date_gmt":"2024-05-19T12:45:30","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=2857"},"modified":"2024-05-19T12:45:30","modified_gmt":"2024-05-19T12:45:30","slug":"budin-de-mandarina-con-claras-muy-facil-de-hacer-y-riquisimo","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=2857","title":{"rendered":"Bud\u00edn de mandarina con claras, muy f\u00e1cil de hacer y riqu\u00edsimo"},"content":{"rendered":"\n

Bud\u00edn de mandarina con claras, muy f\u00e1cil de hacer y riqu\u00edsimo<\/h1>\n\n\n\n

PUDINES<\/a>M\u00c1S RECETAS<\/a>15 DE MAYO DE 2024\"Bud\u00edn<\/p>\n\n\n\n

La receta de hoy es s\u00faper sencilla e irresistible. Vea c\u00f3mo hacerlo.<\/p>\n\n\n\n

publicidad<\/p>\n\n\n\n

Ingredientes:<\/strong><\/p>\n\n\n\n

1 litro de leche
2 sobres de flan \u201cEl Mandar\u00edn\u201d
6 cucharadas colmadas de az\u00facar
6 claras de huevo batidas a punto de nieve con una pizca de sal
Caramelo l\u00edquido al gusto<\/p>\n\n\n\n

publicidad<\/p>\n\n\n\n

Preparaci\u00f3n:<\/strong><\/p>\n\n\n\n

    \n
  1. En una cacerola mezcla el az\u00facar con el flan, agrega poco a poco la leche disolviendo muy bien la mezcla.<\/li>\n\n\n\n
  2. Llevar a ebullici\u00f3n, revolviendo constantemente hasta que hierva.<\/li>\n\n\n\n
  3. Retirar la sart\u00e9n del fuego, a\u00f1adir las claras batidas y mezclar bien.<\/li>\n\n\n\n
  4. Cocina nuevamente por unos minutos o hasta que vuelva a hervir.<\/li>\n\n\n\n
  5. Vierte en un molde grande para bud\u00edn, previamente untado con caramelo l\u00edquido.<\/li>\n\n\n\n
  6. Introducir en el frigor\u00edfico unas horas hasta que solidifique.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Bud\u00edn de mandarina con claras, muy f\u00e1cil de hacer y riqu\u00edsimo PUDINESM\u00c1S RECETAS15 DE MAYO DE 2024 La receta de hoy es s\u00faper sencilla e irresistible. Vea c\u00f3mo hacerlo. publicidad […]<\/p>\n","protected":false},"author":3,"featured_media":2858,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-2857","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2857","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2857"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2857\/revisions"}],"predecessor-version":[{"id":2859,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2857\/revisions\/2859"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/2858"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2857"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2857"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2857"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}