{"id":2751,"date":"2024-05-14T08:14:59","date_gmt":"2024-05-14T08:14:59","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=2751"},"modified":"2024-05-14T08:15:00","modified_gmt":"2024-05-14T08:15:00","slug":"galletas-delicias-para-todos-los-dias-galletas-buenas-y-faciles","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=2751","title":{"rendered":"Galletas Delicias Para Todos Los D\u00edas Galletas Buenas y F\u00e1ciles"},"content":{"rendered":"\n<h5 class=\"wp-block-heading\">\ud83c\udf7d\ufe0fIngredientes:<\/h5>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 1 huevo<br>\u2013 8 g de az\u00facar de vainilla<br>\u2013 80 g de az\u00facar<br>\u2013 Una pizca de sal<br>\u2013 100 ml de aceite de semillas<br>\u2013 50 ml de leche<br>\u2013 350 g de harina<br>\u2013 8 g<br>de levadura en polvo \u2013 50 g de pasas<br>\u2013 50 g de almendras<br>\u2013 50 g de gotas de chocolate<\/p>\n\n\n\n<h5 class=\"wp-block-heading\">\ud83d\udc69\u200d\ud83c\udf73 Instrucciones:<\/h5>\n\n\n\n<h6 class=\"wp-block-heading\">Precalentar y preparar:<\/h6>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 Precalienta tu horno a 180\u00b0C (350\u00b0F).<br>&#8211; Cubra una bandeja para hornear con papel pergamino.<\/p>\n\n\n\n<h6 class=\"wp-block-heading\">Crea la masa para galletas:<\/h6>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 En un bol batir el huevo con el az\u00facar de vainilla, el az\u00facar y una pizca de sal hasta que est\u00e9n bien combinados.<br>\u2013 Agregue el aceite de semilla y la leche, mezclando hasta que quede suave.<br>\u2013 Tamizar la harina y el polvo para hornear, combin\u00e1ndolos para formar una masa para galletas.<\/p>\n\n\n\n<h6 class=\"wp-block-heading\">A\u00f1ade la bondad:<\/h6>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 Incorpora las pasas, las almendras y las gotas de chocolate a la masa para galletas. Garantizar una distribuci\u00f3n uniforme.<\/p>\n\n\n\n<h6 class=\"wp-block-heading\">Dar forma a las galletas:<\/h6>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 Sacar cucharadas de masa y darles forma de galleta. Col\u00f3quelos en la bandeja para hornear preparada, dejando espacio entre cada uno.<\/p>\n\n\n\n<h6 class=\"wp-block-heading\">Hornee a la perfecci\u00f3n:<\/h6>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 Hornear en el horno precalentado durante 12-15 minutos aproximadamente o hasta que los bordes est\u00e9n dorados.<\/p>\n\n\n\n<h6 class=\"wp-block-heading\">Enfriar y disfrutar:<\/h6>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 Deje que las galletas se enfr\u00eden en la bandeja para hornear durante unos minutos antes de transferirlas a una rejilla para que se enfr\u00eden por completo.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf7d\ufe0fIngredientes: \u2013 1 huevo\u2013 8 g de az\u00facar de vainilla\u2013 80 g de az\u00facar\u2013 Una pizca de sal\u2013 100 ml de aceite de semillas\u2013 50 ml de leche\u2013 350 g [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":2752,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-2751","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2751","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2751"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2751\/revisions"}],"predecessor-version":[{"id":2753,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2751\/revisions\/2753"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/2752"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2751"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2751"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2751"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}