{"id":2405,"date":"2024-04-30T20:41:23","date_gmt":"2024-04-30T20:41:23","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=2405"},"modified":"2024-04-30T20:41:23","modified_gmt":"2024-04-30T20:41:23","slug":"donuts-de-manzana-el-postre-sabroso-perfecto-para-merendar","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=2405","title":{"rendered":"Donuts de manzana: \u00a1el postre sabroso perfecto para merendar!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>INGREDIENTES: (para 5\/6 piezas aproximadamente)<\/strong><br>1 manzana<br>160g de az\u00facar<br>2 cucharaditas de canela<br>1 rollo de hojaldre&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>PREPARACI\u00d3N:<\/strong><br>1. Empezamos cortando una manzana en rodajas, luego con un cortapastas retiramos la parte central de la manzana.2. Combine el az\u00facar y la canela y sumerja las rodajas de manzana en la mezcla.3. Cortar el hojaldre en tiras y envolverlas en el donut de manzana.4. Col\u00f3calos en una bandeja para horno con papel de horno y si quieres, unta con leche y espolvorea con la mezcla de az\u00facar y canela, hornea a 180 grados durante unos 20\/25 minutos, o hasta que est\u00e9n dorados.5. \u00a1Termine con una capa de az\u00facar glas!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES: (para 5\/6 piezas aproximadamente)1 manzana160g de az\u00facar2 cucharaditas de canela1 rollo de hojaldre&nbsp; PREPARACI\u00d3N:1. Empezamos cortando una manzana en rodajas, luego con un cortapastas retiramos la parte central de [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":2406,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-2405","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2405","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2405"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2405\/revisions"}],"predecessor-version":[{"id":2407,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2405\/revisions\/2407"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/2406"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2405"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2405"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2405"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}