{"id":1882,"date":"2024-04-09T14:09:56","date_gmt":"2024-04-09T14:09:56","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=1882"},"modified":"2024-04-09T14:09:57","modified_gmt":"2024-04-09T14:09:57","slug":"tarta-de-crema-de-nutella","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=1882","title":{"rendered":"Tarta de crema de Nutella:"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>150 gramos de mantequilla<\/li>\n\n\n\n<li>120 gramos de az\u00facar<\/li>\n\n\n\n<li>1 cucharadita de polvo para hornear<\/li>\n\n\n\n<li>2 cucharaditas de vainilla<\/li>\n\n\n\n<li>2 huevos<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Para la crema:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>200 g de queso crema<\/li>\n\n\n\n<li>200 gramos de Nutella<\/li>\n\n\n\n<li>pepitas de chocolate<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Instrucciones:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Precalienta el horno a 160 grados cent\u00edgrados.<\/li>\n\n\n\n<li>En un bol mezclar la harina, la vainilla y el polvo para hornear. Agrega la mantequilla blanda y mezcla hasta obtener una consistencia arenosa. Agrega los huevos uno a la vez mientras contin\u00faas mezclando. La masa debe quedar arenosa.<\/li>\n\n\n\n<li>En una fuente para horno, coloca m\u00e1s de la mitad de la masa en el molde, exti\u00e9ndela bien y compacta. Untar encima la crema de Nutella y luego a\u00f1adir encima el resto de la masa desmenuzada. Hornee a 160 grados cent\u00edgrados durante 25-30 minutos. El bizcocho debe cocinarse a fuego lento para que se cocine todo de manera uniforme.<\/li>\n\n\n\n<li>Prepara la crema mezclando el queso crema y Nutella hasta obtener una consistencia suave.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: Para la crema: Instrucciones:<\/p>\n","protected":false},"author":3,"featured_media":1883,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1882","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1882","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1882"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1882\/revisions"}],"predecessor-version":[{"id":1884,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1882\/revisions\/1884"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/1883"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1882"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1882"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1882"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}