{"id":1858,"date":"2024-04-08T08:35:39","date_gmt":"2024-04-08T08:35:39","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=1858"},"modified":"2024-04-08T08:35:40","modified_gmt":"2024-04-08T08:35:40","slug":"tarta-de-ricota-y-manzana-con-harina-de-avena","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=1858","title":{"rendered":"Tarta de ricota y manzana con harina de avena"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Introducci\u00f3n:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">La tarta de ricota y manzana con avena es un postre que encanta los sentidos con la frescura de las manzanas, la cremosidad de la ricota y la consistencia r\u00fastica de la avena. Esta receta te guiar\u00e1 paso a paso en la preparaci\u00f3n de un postre nutritivo e irresistible que har\u00e1 felices tanto a grandes como a ni\u00f1os. Sigue atentamente las instrucciones y prep\u00e1rate para deleitar el paladar de tus familiares y amigos con este manjar casero. \u00a1Divi\u00e9rtete cocinando y disfruta de tu comida!<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Para la base del bizcocho:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 huevos<\/li>\n\n\n\n<li>2 cucharadas de miel o edulcorante<\/li>\n\n\n\n<li>1\/3 taza (80 ml) de leche<\/li>\n\n\n\n<li>2,8 onzas (80 g) de aceite o mantequilla de coco, derretido<\/li>\n\n\n\n<li>2 tazas (200 g) de harina de avena<\/li>\n\n\n\n<li>1 cucharada de polvo para hornear<\/li>\n\n\n\n<li>1 manzana<\/li>\n\n\n\n<li>Aceite vegetal (para engrasar la sart\u00e9n)<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Para la crema de ricotta y manzana:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>200 g (7,1 onzas) de reques\u00f3n<\/li>\n\n\n\n<li>200 g (7,1 onzas) de crema agria<\/li>\n\n\n\n<li>3 huevos<\/li>\n\n\n\n<li>Miel o edulcorante (al gusto)<\/li>\n\n\n\n<li>2 cucharadas de maicena<\/li>\n\n\n\n<li>2 manzanas<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Herramientas de cocina necesarias:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Taz\u00f3n grande<\/li>\n\n\n\n<li>Batidor o batidora el\u00e9ctrica<\/li>\n\n\n\n<li>Bandeja para hornear rectangular (tama\u00f1o est\u00e1ndar)<\/li>\n\n\n\n<li>Cuchillo de cocina<\/li>\n\n\n\n<li>pelador de patatas<\/li>\n\n\n\n<li>Bol mediano<\/li>\n\n\n\n<li>Cuchara de mesa<\/li>\n\n\n\n<li>Esp\u00e1tula de cocina<\/li>\n\n\n\n<li>Horno precalentado a 180\u00b0C<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Tiempo de preparaci\u00f3n y cocci\u00f3n:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Tiempo de preparaci\u00f3n: aproximadamente 15-20 minutos<\/li>\n\n\n\n<li>Tiempo de cocci\u00f3n: aproximadamente 50-55 minutos<\/li>\n\n\n\n<li>Tiempo total: aproximadamente 1 hora y 10 minutos \u2013 1 hora y 15 minutos<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Introducci\u00f3n: La tarta de ricota y manzana con avena es un postre que encanta los sentidos con la frescura de las manzanas, la cremosidad de la ricota y la consistencia [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1859,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1858","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1858","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1858"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1858\/revisions"}],"predecessor-version":[{"id":1860,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1858\/revisions\/1860"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/1859"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1858"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1858"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1858"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}