{"id":183,"date":"2024-02-02T19:00:19","date_gmt":"2024-02-02T19:00:19","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=183"},"modified":"2024-02-02T19:00:19","modified_gmt":"2024-02-02T19:00:19","slug":"bunuelos-de-pure-de-papa","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=183","title":{"rendered":"BU\u00d1UELOS DE PUR\u00c9 DE PAPA\u00a0"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<br>2 papas hervidas<br>Perejil<br>Sal<br>Pimienta<br>Piment\u00f3n<br>15g de maicena<br>120g de pan rallado<br>15g de queso parmesano<br>1 huevo<br>Aceite para fre\u00edr<br>Preparaci\u00f3n:<br>1. Aplasta las papas hervidas hasta que todav\u00eda est\u00e9n calientes con el tenedor. A\u00f1adir el perejil, la sal, la pimienta, el piment\u00f3n, la maicena y mezclar todo bien hasta que se cree la masa. Haga las bolas de la mezcla de papa.<br>2. Mezclar el pan rallado con el queso parmesano y el perejil para preparar la mezcla de pan rallado.<br>3. Sumerja cada bola de papa en el huevo batido y luego en la mezcla de pan rallado previamente preparada.<br>4. Tome cada bola y presione con las manos en la cuchara para fre\u00edr hasta que se cree la forma. Dale la vuelta a la cuchara para fre\u00edr y golpea con las manos para que salga el bu\u00f1uelo de patata.<br>5. Fre\u00edr en aceite caliente por ambos lados hasta que est\u00e9n dorados.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u0411<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes:2 papas hervidasPerejilSalPimientaPiment\u00f3n15g de maicena120g de pan rallado15g de queso parmesano1 huevoAceite para fre\u00edrPreparaci\u00f3n:1. Aplasta las papas hervidas hasta que todav\u00eda est\u00e9n calientes con el tenedor. A\u00f1adir el perejil, la [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":184,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-183","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/183","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=183"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/183\/revisions"}],"predecessor-version":[{"id":185,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/183\/revisions\/185"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/184"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=183"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=183"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=183"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}