{"id":1670,"date":"2024-04-01T09:07:11","date_gmt":"2024-04-01T09:07:11","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=1670"},"modified":"2024-04-01T09:07:11","modified_gmt":"2024-04-01T09:07:11","slug":"pudin-de-maracuya","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=1670","title":{"rendered":"PUD\u00cdN DE MARACUYA"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\"><strong>Ingredientes:<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">2 tazas de leche<br>2 gelatinas de maracuy\u00e1<br>1 leche condensada (395 g)<br>1 crema de leche (200 g)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Alm\u00edbar:<br>1 <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. Vierte la leche entera en un cazo y calienta hasta casi hervir.<br>2. Agrega la gelatina de maracuy\u00e1 y revuelve hasta que se disuelva.<br>3. En una licuadora agrega la gelatina disuelta a la leche y agrega la leche condensada y la crema de leche, bate todo hasta que quede suave.<br>4. Engrasar una fuente de horno con agua o un chorrito de aceite y verter en ella el pud\u00edn.<br>5. Coloca un film pl\u00e1stico sobre el molde y m\u00e9telo en el frigor\u00edfico de 2 a 4 horas.<br>6. En una olla coloca la maracuy\u00e1, el az\u00facar y el agua, mezcla todo muy bien.<br>7. Retirar el pud\u00edn y verter encima el alm\u00edbar fr\u00edo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><br>1\/2 taza de agua<br>1\/2 taza de az\u00facar<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 2 tazas de leche2 gelatinas de maracuy\u00e11 leche condensada (395 g)1 crema de leche (200 g) Alm\u00edbar:1 1. Vierte la leche entera en un cazo y calienta hasta casi [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1671,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1670","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1670","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1670"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1670\/revisions"}],"predecessor-version":[{"id":1672,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1670\/revisions\/1672"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/1671"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1670"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1670"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1670"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}