{"id":1325,"date":"2024-03-19T10:18:29","date_gmt":"2024-03-19T10:18:29","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=1325"},"modified":"2024-03-19T10:18:30","modified_gmt":"2024-03-19T10:18:30","slug":"deliciosas-galletas-con-nata-y-mascarpone-facil-preparacion","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=1325","title":{"rendered":"Deliciosas galletas con nata y mascarpone &#8211; F\u00e1cil preparaci\u00f3n"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingredientes:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 huevos<\/li>\n\n\n\n<li>30 gramos de az\u00facar<\/li>\n\n\n\n<li>4 g de az\u00facar de vainilla<\/li>\n\n\n\n<li>80 g de mascarpone<\/li>\n\n\n\n<li>2 cucharadas de az\u00facar en polvo<\/li>\n\n\n\n<li>40 gramos de harina<\/li>\n\n\n\n<li>20 g de almid\u00f3n<\/li>\n\n\n\n<li>1 cucharada de mermelada de albaricoque<\/li>\n\n\n\n<li>30 ml de crema<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>M\u00e9todo de cocci\u00f3n:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>1.<\/strong>&nbsp;Mezclar la harina con el almid\u00f3n.&nbsp;Separar las claras de las yemas y batir las claras con una batidora hasta formar espuma.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.kiloretete.ro\/wp-content\/uploads\/2019\/07\/1-150.jpg\" alt=\"\" class=\"wp-image-16690\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>2.<\/strong>&nbsp;Mezclar las yemas con el az\u00facar y el az\u00facar de vainilla durante 1 minuto con una batidora.&nbsp;Agrega con cuidado la espuma de clara de huevo y mezcla de abajo hacia arriba.&nbsp;Agrega la harina con almid\u00f3n y amasa la masa con una esp\u00e1tula.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.kiloretete.ro\/wp-content\/uploads\/2019\/07\/2-123.jpg\" alt=\"\" class=\"wp-image-16691\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>3.<\/strong>&nbsp;Vierta la mitad de la masa en una manga pastelera.&nbsp;Cubre la bandeja para hornear con papel de horno.&nbsp;Formar galletas en forma de c\u00edrculos de 5 cm de di\u00e1metro,&nbsp;con esta cantidad de masa formar 15 galletas.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.kiloretete.ro\/wp-content\/uploads\/2019\/07\/3-114.jpg\" alt=\"\" class=\"wp-image-16692\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>4.<\/strong>&nbsp;Hornea las galletas en el horno durante 10-15 minutos hasta que est\u00e9n doradas.&nbsp;Hacemos lo mismo con la masa restante.&nbsp;Al final, necesitamos obtener 30 galletas.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.kiloretete.ro\/wp-content\/uploads\/2019\/07\/4-82.jpg\" alt=\"\" class=\"wp-image-16693\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>5.<\/strong>&nbsp;Cubrir 15 galletas con mermelada caliente.&nbsp;Batir la nata con el mascarpone y 2 cucharadas de az\u00facar glass durante 2 minutos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>6.<\/strong>&nbsp;Rellenar una manga pastelera con la crema resultante y cubrir el resto de galletas.&nbsp;Al final, conecta 2 mitades de galletas y forma s\u00e1ndwiches.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.kiloretete.ro\/wp-content\/uploads\/2019\/07\/5-53.jpg\" alt=\"\" class=\"wp-image-16694\"\/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: M\u00e9todo de cocci\u00f3n: 1.&nbsp;Mezclar la harina con el almid\u00f3n.&nbsp;Separar las claras de las yemas y batir las claras con una batidora hasta formar espuma. 2.&nbsp;Mezclar las yemas con el [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1326,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1325","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1325","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1325"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1325\/revisions"}],"predecessor-version":[{"id":1327,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1325\/revisions\/1327"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/1326"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}