{"id":1296,"date":"2024-03-18T11:26:52","date_gmt":"2024-03-18T11:26:52","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=1296"},"modified":"2024-03-18T11:26:52","modified_gmt":"2024-03-18T11:26:52","slug":"pastel-instantaneo-de-mousse-de-chocolate","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=1296","title":{"rendered":"PASTEL INSTANT\u00c1NEO DE MOUSSE DE CHOCOLATE"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 paquete de mousse de chocolate instant\u00e1neo (150 gr)<br>4 huevos<br>1 vaso de aceite (200 ml)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 paquete de nata (200 ml)<br>130 g de az\u00facar<br>200 g de harina<br>1 cucharada de postre de levadura en polvo<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Margarina para engrasar<br>Harina para espolvorear Topping:<br>1 paquete de mousse de chocolate instant\u00e1neo<br>200 ml de leche fresca<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Preparaci\u00f3n:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Precalentar el horno a 180\u00baC. Engrasa un molde con margarina y espolvor\u00e9alo con harina.<br>Batir los huevos con el az\u00facar en una batidora hasta que est\u00e9n cremosos. A\u00f1adimos la nata, el aceite y la mousse de chocolate instant\u00e1neo, y batimos un poco m\u00e1s. Agrega la harina y la levadura y bate hasta que se forme una masa homog\u00e9nea.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Colocar en el molde y llevar al horno a hornear por unos 40 minutos, probar con un palillo para comprobar si est\u00e1 cocido.<br>Desmoldar, dejar enfriar un poco y desmoldar.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Una vez que el bizcocho se haya enfriado por completo, elabora el frosting siguiendo las instrucciones del envase del mousse instant\u00e1neo, pero utilizando \u00fanicamente 200 ml de leche.<br>Unta todo el bizcocho con mousse de chocolate.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 1 paquete de mousse de chocolate instant\u00e1neo (150 gr)4 huevos1 vaso de aceite (200 ml) 1 paquete de nata (200 ml)130 g de az\u00facar200 g de harina1 cucharada de [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1297,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1296","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1296","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1296"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1296\/revisions"}],"predecessor-version":[{"id":1298,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1296\/revisions\/1298"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/1297"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1296"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1296"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1296"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}