{"id":1253,"date":"2024-03-16T14:48:56","date_gmt":"2024-03-16T14:48:56","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=1253"},"modified":"2024-03-16T14:48:57","modified_gmt":"2024-03-16T14:48:57","slug":"budin-de-mandarina","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=1253","title":{"rendered":"BUD\u00cdN DE MANDARINA."},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong><u>Ingredientes:<\/u><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 mandarinas grandes (para obtener aproximadamente 1 taza de jugo de mandarina)<\/li>\n\n\n\n<li>1 taza de az\u00facar<\/li>\n\n\n\n<li>1\/2 taza de mantequilla derretida<\/li>\n\n\n\n<li>2 huevos<\/li>\n\n\n\n<li>2 tazas de harina para todo uso<\/li>\n\n\n\n<li>1 cucharadita de polvo de hornear<\/li>\n\n\n\n<li>1\/2 cucharadita de bicarbonato de sodio<\/li>\n\n\n\n<li>Una pizca de sal<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><u>Instrucciones:<\/u><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Precalienta el horno a 180\u00b0C (350\u00b0F). Engrasa y enharina un molde para bud\u00edn.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Exprime las mandarinas para obtener aproximadamente 1 taza de jugo. Puedes colar el jugo para quitar las semillas y la pulpa.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En un taz\u00f3n grande, bate el az\u00facar y la mantequilla derretida hasta que la mezcla est\u00e9 suave y cremosa.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Agrega los huevos uno por uno, batiendo bien despu\u00e9s de cada adici\u00f3n.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En otro taz\u00f3n, tamiza la harina, el polvo de hornear, el bicarbonato de sodio y la sal.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Agrega gradualmente los ingredientes secos a la mezcla de az\u00facar y mantequilla, alternando con el jugo de mandarina. Comienza y termina con los ingredientes secos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mezcla bien hasta obtener una masa suave y homog\u00e9nea.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vierte la masa en el molde para bud\u00edn preparado.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hornea en el horno precalentado durante aproximadamente 50-60 minutos, o hasta que al insertar un palillo en el centro, salga limpio.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Deja enfriar el bud\u00edn en el molde durante unos 15 minutos antes de transferirlo a una rejilla para que se enfr\u00ede por completo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a1Y listo! Ahora tienes un delicioso bud\u00edn de mandarina. Puedes espolvorear az\u00facar glas por encima o acompa\u00f1arlo con una salsa de mandarina para darle un toque extra de sabor.&nbsp;<strong>\u00a1Disfruta!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: Instrucciones: Precalienta el horno a 180\u00b0C (350\u00b0F). Engrasa y enharina un molde para bud\u00edn. Exprime las mandarinas para obtener aproximadamente 1 taza de jugo. Puedes colar el jugo para [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1254,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1253","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1253","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1253"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1253\/revisions"}],"predecessor-version":[{"id":1255,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1253\/revisions\/1255"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/1254"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1253"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1253"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1253"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}