{"id":1220,"date":"2024-03-14T10:05:53","date_gmt":"2024-03-14T10:05:53","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=1220"},"modified":"2024-03-14T10:05:54","modified_gmt":"2024-03-14T10:05:54","slug":"tarta-de-cafe-cremosa-se-derrite-en-la-boca-con-un-sabor-divino-es-muy-facil-y-rapido-de-hacer","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=1220","title":{"rendered":"Tarta de caf\u00e9 cremosa: \u00a1se derrite en la boca con un sabor divino! Es muy f\u00e1cil y r\u00e1pido de hacer."},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">para la base<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">160 g de bolitas digestivas o mar\u00eda<br>100 g Mantequilla<br>Para el relleno<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">150 g de nata fresca<br>250 g de mascarpone<br>100 g de az\u00facar<br>8 g de caf\u00e9 instant\u00e1neo<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Preparaci\u00f3n<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En la picadora muele las galletas hasta que est\u00e9n casi reducidas a harina. Agrega la mantequilla, que debe quedar muy suave pero no derretida, y mezcla hasta que todo quede uniforme y se forme una pasta.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Engrasar un molde desmontable de 20 cm con mantequilla y cubrir con la mezcla de galleta y mantequilla extendi\u00e9ndola hasta los bordes. Coloca el molde en el frigor\u00edfico durante al menos 20 minutos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mezclar el mascarpone con el az\u00facar y el caf\u00e9 instant\u00e1neo y luego batir la nata y a\u00f1adirla a la crema de mascarpone mezclando con una cuchara de abajo hacia arriba para evitar que se disuelva.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Verter la nata sobre la base de galleta y refrigerar m\u00ednimo 4 minutos.<br>Cuando el bizcocho de caf\u00e9 est\u00e9 fr\u00edo, desmoldar con ayuda de un cuchillo y decorar con cacao y pepitas de chocolate.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes para la base 160 g de bolitas digestivas o mar\u00eda100 g MantequillaPara el relleno 150 g de nata fresca250 g de mascarpone100 g de az\u00facar8 g de caf\u00e9 instant\u00e1neo [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1221,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1220","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1220","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1220"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1220\/revisions"}],"predecessor-version":[{"id":1222,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1220\/revisions\/1222"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/1221"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1220"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1220"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1220"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}