{"id":1217,"date":"2024-03-14T09:58:10","date_gmt":"2024-03-14T09:58:10","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=1217"},"modified":"2024-03-14T09:58:10","modified_gmt":"2024-03-14T09:58:10","slug":"ahorros-de-pascua","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=1217","title":{"rendered":"Ahorros de Pascua"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6 huevos ;<br>250 g de az\u00facar;<br>2,5 dl de aceite de oliva;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">500 g de harina (aprox.); (Depende del tama\u00f1o de los huevos)<br>unas gotas de brandy (una cucharadita)<br>de az\u00facar para espolvorear;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Un poco de lim\u00f3n (gotas)<br>1 sobre de levadura qu\u00edmica (10g)<br>1 cucharadita de bicarbonato<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Confecci\u00f3n:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En un bol batir los huevos, el az\u00facar, el brandy y el aceite de oliva hasta obtener un color blanquecino, como de bizcocho.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Agrega la harina (poco a poco), la levadura en polvo y el bicarbonato, batiendo siempre con una cuchara de madera.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La masa debe quedar de manera que las galletas no queden demasiado &#8216;planas&#8217;.<br>Puedes calentar el horno a 200 grados,<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para tiernas las galletas necesitas una bandeja de aluminio y dos cucharas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para darle forma a las galletas, utiliza dos cucharas para hacer bolitas y col\u00f3calas en la bandeja (que debe estar bien caliente y enharinada).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Espolvorea con un poco de az\u00facar o canela.<br>Colocar en horno muy caliente durante 20 minutos.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 6 huevos ;250 g de az\u00facar;2,5 dl de aceite de oliva; 500 g de harina (aprox.); (Depende del tama\u00f1o de los huevos)unas gotas de brandy (una cucharadita)de az\u00facar para [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1218,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1217","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1217","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1217"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1217\/revisions"}],"predecessor-version":[{"id":1219,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1217\/revisions\/1219"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/1218"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1217"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1217"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1217"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}