{"id":1048,"date":"2024-03-07T08:06:31","date_gmt":"2024-03-07T08:06:31","guid":{"rendered":"https:\/\/www.spain-recipes.top\/?p=1048"},"modified":"2024-03-07T08:06:32","modified_gmt":"2024-03-07T08:06:32","slug":"practico-y-sabroso-nescau-pave-la-opcion-perfecta-para-tu-postre","status":"publish","type":"post","link":"https:\/\/www.spain-recipes.top\/?p=1048","title":{"rendered":"Pr\u00e1ctico y sabroso Nescau Pav\u00ea: \u00a1La opci\u00f3n perfecta para tu postre!"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Ingredientes para la receta de pav\u00e9 de nescau<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 taza (t\u00e9) de az\u00facar<\/li>\n\n\n\n<li>1 taza (t\u00e9) de nescau<\/li>\n\n\n\n<li>1 litro de leche<\/li>\n\n\n\n<li>1 caja peque\u00f1a de crema<\/li>\n\n\n\n<li>4 cucharadas de maicena<\/li>\n\n\n\n<li>2 cucharadas de mantequilla o margarina<\/li>\n\n\n\n<li>400 gramos de galletas de maicena aproximadamente<\/li>\n\n\n\n<li>1 taza de leche para humedecer las galletas<\/li>\n\n\n\n<li>Chispitas de chocolate para decorar<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" srcset=\"https:\/\/receitasdothales.com\/wp-content\/uploads\/2023\/03\/pave-de-nescau-pratico.jpg 1024w, https:\/\/receitasdothales.com\/wp-content\/uploads\/2023\/03\/pave-de-nescau-pratico-300x200.jpg 300w, https:\/\/receitasdothales.com\/wp-content\/uploads\/2023\/03\/pave-de-nescau-pratico-768x512.jpg 768w\" src=\"https:\/\/receitasdothales.com\/wp-content\/uploads\/2023\/03\/pave-de-nescau-pratico.jpg\" alt=\"Pr\u00e1ctico pavimento de Nescau\">1Ahorrar<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Modo de preparo<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Coloque el nescau, el az\u00facar y la maicena en una sart\u00e9n, mezcle, agregue la leche y la mantequilla o margarina y revuelva para combinar.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cocina a fuego lento, revolviendo constantemente, hasta que hierva y espese, cocina por 2 minutos m\u00e1s y retira del fuego. Agrega la nata y mezcla bien para homogeneizar.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Asamblea<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Colocar una capa de crema en el fondo de una fuente para horno, cubrir con una capa de galletas humedecidas en leche. Repite las capas hasta terminar los ingredientes, pero termina con una capa de cre<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Espolvoree chispas de chocolate y enfr\u00ede en el congelador durante 1 hora o en el frigor\u00edfico durante 2 horas. Retirar del frigor\u00edfico y servir este maravilloso pav\u00e9 de nescau bien fr\u00edo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a1No pierdas la oportunidad de unirte a nuestro grupo exclusivo de WhatsApp! Recibe recetas \u00fanicas y sabrosas directamente en tu celular todos los d\u00edas.\u00a0\u00daNETE AL GRUPO AQU\u00cd\u00a0: \u00a1es completamente gratis y tendr\u00e1s acceso anticipado a todas nuestras delicias!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes para la receta de pav\u00e9 de nescau 1Ahorrar Modo de preparo Coloque el nescau, el az\u00facar y la maicena en una sart\u00e9n, mezcle, agregue la leche y la mantequilla [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1049,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1048","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receta"],"_links":{"self":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1048","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1048"}],"version-history":[{"count":1,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1048\/revisions"}],"predecessor-version":[{"id":1050,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/1048\/revisions\/1050"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/1049"}],"wp:attachment":[{"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1048"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1048"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spain-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1048"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}